Kichisen (Kaiseki-ryori)

#kichisen-food3

Kyoto, Japan

  1. New year’s delicacies
  2. Sea bream sashimi
  3. Tuna belly and radish
  4. Seasonal plate (Prawn with Ayu sweetfish entrails / Crab in miso with Cumquat / Squid )
  5. Crab with crab miso vinaigrette
  6. Japanese citrus with citrus jelly

2 Responses to “Kichisen (Kaiseki-ryori)”

  1. ab7 Says:

    It is a long time. It is a dish which seems to be delicious. I would also like to go to Kyoto.

  2. Adam Says:

    また京都に行きます。

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